(Available Monday –  Friday 12-3pm excluding bank holidays)

Butty Bach Battered Cod served with hand cut Chips & Peas £10.95

Thai Salmon Fishcake served with hand cut Chips & Salad (GF) £10.95

Butterfly chicken topped with BBQ sauce, smoked bacon and cheese served with hand cut chips & Kilverts Slaw (GF)£9.95

Pork & Leek Sausage served with mashed potatoes, red onion gravy and peas £10.95

Honey roast ham & Fried Egg served with hand cut Chips & Peas (GF) £9.95

Homemade Traditional beef lasagna served with side salad & garlic bread £10.95

Homemade Fish Pie topped with mashed potatoes and cheese served with chips and peas £10.95

Portobello Mushroom Risotto served with toasted ciabatta garlic bread (GF/V/VEGAN Available) £9.95

Sweet potato & 5 bean chili served with rice and tortilla chips (GF/V/VEGAN) £9.95

Curried lentil cottage pie topped with root mash served with hand cut chips and pes (GF/V/VEGAN) £9.95

(Available Daily 12-3pm)

Toasted Panini served with Kilverts homemade slaw and a choice of fillings:

Tuna Melt £12.95             Ham & Cheese £13.95

Mozzarella, pesto & Tomato £11.95(V/ VEGAN Available)

Bacon, Brie & Cranberry £13.95  BBQ Pulled Pork & Cheese £13.95

Robinsons cider Welsh Rarebit on toasted sour dough served with Kilverts slaw, chilli jam & Garnish £9.95

Mushroom, garlic, parsley & parmesan in a cream sauce on toasted sourdough served with garnish and Kilverts slaw (V) £9.95

Honey Roast Ham Rarebit on toasted sour dough served with Kilverts

(Available Daily 12-3pm & from 5.30pm)

Starters

Chefs soup of the day served with a homemade roll (V/GF upon request) £7.95

Duck liver pate served with plum chutney and toasted sourdough (GF Available) £8.95

Southern fried chicken goujons served with garlic mayonnaise and garnish £9.25

Thai Salmon Fishcakes served with garnish and Sweet Chilli Sauce (GF) £9.95

Portobello mushroom topped with cider rarebit served with garnish and Kilverts slaw (V) £8.95

Glamorgan bites served with red onion chutney (GF Available/V/VEGAN) £8.95

Deep fried battered brie served with red onion chutney and garnish (V) £8.95

Cheesy nachos served with salsa, guacamole and sour cream (GF/V/VEGAN Available) £7.95

Mains

Kilverts Burger – Homemade Beef patty topped with smoked bacon, cheese & BBQ in a toasted brioche bun sauce served with Hand cut Chips, Burger sauce, onion rings & Garnish (GF Available) £18.95

10oz D cut Gammon steak served with hand cut chips, fried egg, pineapple, grilled tomato & Peas (GF) £17.50

Pork faggots served with mashed potatoes, red onion gravy and peas £16.25

Trio of ‘Neil Powell@ Pork & Leek sausages on a bed of mashed potatoes topped with onion gravy served with peas £17.25

Locally Sourced BBQ Butterfly Chicken breast topped with smoked Bacon and Cheese served with hand cut chips and Kilverts Slaw (GF) £17.50

Sizzling skillet chicken fajitas served with tortilla wraps, hand cut chips, Kilverts slaw, grated cheese, Guacamole, sour cream and salsa £17.25

Chicken fricassee served with basmati rice and dressed salad (GF) £18.95

Chicken & Portobello Mushroom risotto served with garlic bread and parmesan crisps (GF Available) £17.95

Homemade Traditional beef lasagna served with side salad & garlic bread £17.25

Homemade Steak, Ale & Mushroom pie served with mashed potatoes, peas and gravy £19.95

Minted Lamb hotpot served with mashed potatoes and peas (GF) £21.95

Homemade Fish Pie topped with mashed potatoes and cheese served with hand cut chips and peas £18.95

’Butty Bach’ Battered Cod served with Hand cut chips, peas and Tartar sauce £18.95

Thai Salmon Fishcakes served with hand cut chips, Salad and Sweet Chilli Sauce (GF) £17.25

Cauliflower, leek and broccoli pie topped with mashed potatoes and cheese served with hand cut chips and peas (V) £16.25

 Portobello Mushroom Risotto served with toasted ciabatta garlic bread and parmesan crisps (GF/V/ VEGAN Available) £15.95

Sweet potato & 5 bean chili served with rice and tortilla chips (GF/V/VEGAN) £15.95

Tender stem broccoli and portobello mushroom stir- fry served with rice noodles (GF/V/VEGAN) £15.95

Sides

Hand cut Chips (GF) £5.50    Hand cut cheesy chips (GF) £5.95

Kilverts slaw £3.50     Garlic bread £4.75

Cheesy Garlic Bread £5.25     Chip Shop curry Sauce £3.50

Onion rings £4.75       Dressed Side Salad £4.95

Pizza & Pasta

(Available every Thursday – Monday from 5.30pm)

Homemade in-house 10-inch pizza dough and tomato sauce served with a selection of toppings (Take-away available):

Margarita £9.25 (Vegan £9.50)

Fungi £9.50 (Vegan £9.75)

Vegetable Feast £9.75 (Vegan £9.95)

Hawaiian £11.25

Peperoni £11.25

Meat feast £12.25

BBQ Chicken, Red Onion & Jalapeno £12.25

Extra Toppings:

Pasta – freshly cooked pasta served with Toasted ciabatta Garlic bread:

Venison meatballs in a tomato and basil sauce served with tagliatelle £17.95

Traditional spaghetti bolognese £16.95

Vegetarian  Quorn spaghetti bolognese (V/VEGAN) £15.95

Portabello Mushroom Spaghetti Carbonara £15.95

** Gluten free pasta available please ask staff **

(Available daily 12-3 & from 530pm for children 12years and under)

Sausage and hand cut chips served with beans £8.95

Battered cod goujons served with hand cut chips & peas £9.95

Battered Chicken Bites and hand cut chips served with beans £9.95

Homemade Traditional Beef Lasagne served with toasted ciabatta garlic bread £9.95

Tomato penne pasta served with garlic bread (V/VEGAN) £8.95

Sweet potato & 5 bean chili served with rice and tortilla chips (GF/V/VEGAN) £8.95

(Available daily 12-3 & from 530pm)

Homemade Sticky Toffee Pudding topped with Butterscotch sauce served with custard. (V/ GF Available) £8.25

Homemade Chocolate salted caramel pot Served with Vanilla Ice-cream (GF/V) £8.25

Homemade Lemon & Almond Tart served with blackcurrant sorbet  (V) £8.25

Homemade Vanilla Strawberry cheesecake pot (V) £8.25

Ice-cream / Sorbet – 3 scoops of your choice served with wafer

Vanilla / Strawberry / Chocolate / Blackcurrant Sorbet

(GF/ V / VEGAN available please ask) £7.50

(Available every Sunday 12-3pm)

Herefordshire topside of Beef & Gravy £19.95

Welsh Leg of Lamb & Gravy £21.95

Homemade Cranberry Nut Roast served with vegetable gravy (GF/VEGAN Available) £16.95

All Served with Homemade Yorkshire pudding, Roast Parsnips,

stuffing balls, Mashed potatoes, roast potatoes,

cheesy cauliflower and leeks, seasonal vegetables.

( Available Thursday – Monday 12-3 & From 5.30pm)

A selection of locally sourced homeded meals.

please see menus or ask staff for further information

contact us now to book your christmas party.

we accomodate all table sizes form tables of 2 and more.